Chocolate Chocolate Chip Cookies

Growing up, my sister had these twin friends who would come over and my mom would make these for them every time. Kids had good taste.

Ingredients:

2 1/2 cups flour

1/2 tsp baking soda

1/4 tsp salt

1/2 cup cocoa powder

1 cup brown sugar

3/4 cup sugar

1 cup butter

3 eggs

2 tsp vanilla

2 cups chocolate chips

Directions:

  1. Preheat the oven to 350F.

  2. Mix dry ingredients (flour, soda, salt, cocoa).

  3. Beat the wets separately (beat the butter first, then add the sugars, eggs, vanilla).

  4. Add the drys to the wets and add the chips.

  5. I recently invested in a cookie scooper and would recommend that for all drop cookies. The even ball size ensures even baking.

  6. Bake for 16 minutes. Remove from pan to cool on baking rack (which I also recently purchased).

dessertsSarah Youngrecipe