Crepes

If you’re feeling fancy…or have a nice boyfriend who will make these for you.

Ingredients:

1 cup flour

2 eggs

1/2 cup milk

1/2 cup water

1/4 tsp salt

2 Tbsp melted butter

Directions:

  1. Whisk flour and eggs.

  2. Add milk and water.

  3. Add salt and butter.

  4. Beat again.

  5. In a greased pan over medium heat, pour 1/4 cup of batter. Swirl the pan quickly to spread the batter out over the whole pan so it’s nice and thin.

  6. Cook 2 minutes on each side.

  7. Serve with a variety of toppings: lemon juice with sugar and whipped cream, bananas with nutella, applesauce with cinnamon, etc.

brunchSarah Youngrecipe